Every event is as important to us as it is to you. These sample menus are provided as illustrations of the variety of items and price points available to you; however, please note that we can provide a completely customized menu of items of your choice. To inquire about a custom menu, please call Executive Chef Michael Dicks, CCC, at 604-825-1979.

What can I say the night went awesome . . . as for the food it was absolutely delicious everyone kept talking about the food and how good it was. I will definitely be keeping your number close and will pass it on to anyone I know looking for catering. My brother and his new wife was just blown away by the service."
Jenny